Majii Leaves®
Now in season
Vegetables
Refrigerator
Majii Leaves® is the Koppert Cress brand name for an edible leaf. Majii Leaves® are the drop-shaped leaves of a special succulent native to Africa. The leaves serve as water storage for drier periods. Hence the name Majii, 'water' in Swahilii. Combine Majii Leaves® with white grape, or with acidic ingredients such as rhubarb. Majii Leaves® looks for a sweet counterpart for the best flavour transfer.
Also known as:
Preparation & storage
Storage
Store Majii Leaves for up to 9 days in the refrigerator at a temperature of 2-7ºC.
Prepare
Chefs can go all out with these edible leaves. The Majii has a natural tendency to store water. So that way you can transfer many different flavours to the leaf. Majii Leaves ® look best with a sweet counterpart, such as grapes. But these leaves also combine well with sour ingredients, such as rhubarb.
Cleaning Majii Leaves ®
Rinse the Majii Leaves ® briefly before use.
Information
Cultivation and season
Tip
Majii Leaves® taste
Availability
From the Netherlands
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From abroad
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