

Buddha fingers


Buddha fingers, also known as buddha's hand, is a curiously shaped citrus whose fruit is divided into finger-shaped segments. Buddha fingers can be used in many different ways and they are known for their delicious aroma. Since buddha finger is a citrus fruit and contains no pulp, its proper preparation and time of use is highly important.
Preparation & storage
Preparation
With its intense aroma and striking appearance, it is a fruit par excellence for decoration. The fruit is often grated and is part of a healthy recipe to add an extra flavour accent to, for example, cocktails and salads.
Storage
These citrus fruits are best stored in a dry and cool place, for example in the cellar. It is important to make sure the environment is not damp, as this can affect the quality of the fruit. In addition, it is good to know that Buddha fingers are best kept in a sealed container.
Information
Buddha fingers origin
Buddha fingers taste
Available as
More fruits and vegetablesAvailability
From the Netherlands
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From abroad
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