

Chilli Cress


With its sharp radish flavour, Chilli Cress is a spicy and decorative seasoning. The mature Chilli Cress becomes a large red-green turnip that is often cooked along to give a spicy effect to a dish. The cress should definitely be kept cold to prevent them from growing on too quickly.
Also known as:
Preparation & storage
Storage
Store Chilli Cress in the refrigerator. It can be kept there for up to 7 days (2-7°C). This cress should definitely be kept cold to prevent it from growing on too quickly.
Prepare
Cut off what you need and then put the plant back in the refrigerator.
Storage times
Refrigerator: 7 days
Cleaning Chilli Cress
Wash the cress just before use.
Information
Cultivation and season
Tip
Chilli Cress flavour
Availability
From the Netherlands
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From abroad
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jan
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mrt
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