

Pimientos de Padrón (pepper)


Pimientos de Padrón peppers are very mild in flavour. Precisely because of its mild flavour, these green peppers are well suited as appetisers or tapas dishes. The pepper owes its name to its origin. The Pimientos de Padrón peppers come from the town of Padrón in the region of Galicia in Spain.
Also known as:
Preparation & storage
The seeds and seeds of chillies are the sharpest and spiciest. You can remove these before using.
Cut the pepper with a sharp knife and avoid touching it with your hands. Do not rub your eyes after cutting pepper!
Preparation times
Depends on application.
Information
Portion size
Cultivation
Tip
Pimientos de Padrón flavour
Availability
From the Netherlands
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jan
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feb
m
mrt
a
apr
m
may
j
jun
j
jul
a
aug
s
sep
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oct
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From abroad
j
jan
f
feb
m
mrt
a
apr
m
may
j
jun
j
jul
a
aug
s
sep
o
oct
n
nov
d
dec


