Pink oyster mushroom
Now in season
Vegetables
Refrigerator
The pink oyster mushroom has a short stalk. The colour of the cap and stalk is beautiful pink in various shades. The cap of the pink oyster mushroom stays about 5 cm, unlike the grey oyster mushroom. The pink oyster mushroom also has a meaty taste and texture.
Also known as:
Preparation & storage
Storage
Ideally, use pink oyster mushroom as fresh as possible. Store pink oyster mushrooms in the fridge at a temperature of between 4° and 7°C. They can then be kept for up to 3 days.
Preparing
Cut a piece from the bottom of the stalk, then slice or quarter.
Storage times
Refrigerator: 3 days
Preparation times
Cooking: 5-7 minutes
Stir-frying: 2-4 minutes
Microwave oven: 2-3 minutes
Deep-frying: 2-4 minutes
Grilling: 2-4 minutes
Braising: approx. 10 minutes
Steaming: approx. 6 minutes
Cleaning pink oyster mushrooms
Clean dry with a kitchen paper or mushroom brush. Do not wash, or they will fill up with water, losing their flavour.
Information
Portion size
Cultivation
Tip
Pink oyster mushroom flavour
Recipes with Pink oyster mushroom
More recipes
Availability
From the Netherlands
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From abroad
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