Type | Per person |
---|---|
Energy | 50 kcal |
Fat | 0 gr |
of which saturated | 0 gr |
Carbohydrates | 10 gr |
of which sugars | 10 gr |
Fibres | 1 gr |
Protein | 1 gr |
Salt | 0 gr |
Dessert with raspberries and sorbet ice cream
Dessert
2 persons
0 - 10 min

With seasonal products
40gr fruit p.p.
Ingredients
2 persons
75g raspberries |
2 scoops strawberry or forest fruit sorbet ice cream |
200ml carbonated mineral water |
Preparation
- Clean the raspberries and keep two nice ones for garnish.
- Scoop a scoop of ice into two tall glasses and divide the raspberries on top.
- Fill the glasses with the mineral water.
- Garnish the glass with the retained raspberry.
Source: Nutrition Centre
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Nutritional values
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