| Type | Per person |
|---|---|
| Energy | 65 kcal |
| Fat | 4 gr |
| of which saturated | 0 gr |
| Carbohydrates | 5 gr |
| of which sugars | 3 gr |
| Fibres | 1 gr |
| Protein | 2 gr |
| Salt | 0.1 gr |
Carrot cake balls
Dessert
6 persons
0 - 10 min
With seasonal products
Ingredients
6 persons
| 1 small carrot (40 grams) |
| 20 grams oatmeal |
| 25 grams walnuts |
| 20 grams dates |
| ½ teaspoon speculaaskruiden |
| 1 tablespoon toasted sesame seeds |
Preparation
A delicious and responsible snack that tastes a damn sight like carrot cake, ideal right? And these carrot cake balls are also super easy to make.
- Wash the carrot and grate it finely.
- Put the carrot, the oatmeal, the walnuts, the dates and the speculaaskruiden in the food processor and mix into a coarse mixture. Kneading by hand is also possible.
- Roll small balls of the mixture.
- Spread a tablespoon of toasted sesame seeds on a plate and roll the balls through them.
Tip:
Use the oatmeal, walnuts and dates you have left over to make delicious crunchy granola.
Source: Nutrition Centre:
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Nutritional values
More about the ingredients
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