Kale: the hidden treasure in your vegetable drawer
16 November 2023
You might be surprised to hear that pointed cabbage has become a real star on Veggipedia recently, with a record number of visitors. In this blog, we take you on a journey of discovery and share several delicious recipes to make your love for pointed cabbage grow. Ready to discover all you can make with this special vegetable? Read on and get inspired!
Stir-fried spicy pointed cabbage
2 persons
10 - 20 minutes
Discover our delicious stir-fried spicy pointed cabbage dish, where this crunchy cabbage is the absolute star of the show. In this flavourful dish, pointed cabbage is stir-fried over high heat, preserving its subtle sweetness and crunch, while the addition of spicy spices creates an irresistible taste sensation. If you are looking for a new and exciting way to enjoy pointed cabbage, this recipe is an absolute must-try.
This dish contains 280 grams of vegetables per person.
Warm cabbage salad
2 people
10 - 20 minutes
Try the versatility and delicious taste of pointed cabbage in a warm cabbage salad. This salad is a tasty and surprising way to enjoy pointed cabbage, with the cabbage's crunchy texture and subtle sweetness combining perfectly with warm, savoury flavours. By heating the pointed cabbage briefly, it retains its freshness, while the addition of roasted nuts, sun-dried tomatoes and spicy dressing makes this salad a true taste explosion. If you are looking for a new and warming approach to pointed cabbage, this warm cabbage salad is definitely worth a try.
This dish contains 250 grams of vegetables per person.
Plantain with smoked mackerel and pointed cabbage
2 people
30 - 60 minutes
The recipe for plantain with smoked mackerel and pointed cabbage is all about the surprising combination of pointed cabbage and smoked mackerel. This exotic and flavourful meal brings together the fresh crunch of pointed cabbage with the deep, smoky flavour of mackerel, and adds the deliciously soft texture of plantains. The result is a dish that is not only delectable, but also offers an exciting and unexpected combination of flavours and textures.
This dish contains 250 grams of vegetables and 150 grams of fruit per person.
Stir-fried purple pointed cabbage with ham
4 people
10 - 20 minutes
Be tempted and surprised by: purple pointed cabbage. This crisp, colourful vegetable is the absolute star of this dish, with the purple leaves creating a stunning visual impact and indulging the taste buds with a subtle sweetness. The addition of tender ham and a flavoursome wok sauce makes this combination a delicious and balanced meal that is quick and easy to prepare. If you are looking for a way to experience pointed cabbage in a new light, this recipe is definitely a must-try.
This dish contains 200 grams of vegetables per person.
Oven dish of purple pointed cabbage
4 people
60+ minutes
Discover the rich flavours and beautiful colours of purple pointed cabbage in this delectable recipe: casserole of purple pointed cabbage. This particular vegetable is not only pleasing to the eye with its deep purple hues, but also offers a subtle sweetness and crunchy texture that go perfectly with the creamy béchamel sauce and crispy cheese topping. This casserole is a delicious way to highlight pointed cabbage.
This dish contains 225 grams of vegetables per person.
